Bacon Crust Pizza

Sep 4, 2020, 6:00:53 PM

What's better than regular pizza? Pizza with a bacon crust. Celebrate National Bacon Day with this bacon weave crust pizza.

Ingredients:

  • 10 oz. thick cut Buckley Farms bacon
  • 1/4 cup Food Club® pizza sauce
  • 1/2 cup Food Club® shredded mozzarella cheese
  • 1/3 cup pepperoni

Recipe:

  1. Heat oven to 350 degrees and cover sheet pan in foil.
  2. Lay 6 pieces of bacon side by side and weave 5 slices through to make a rectangular base.
  3. Bake bacon for 15 minutes until crispy.
  4. Remove from oven and layer sauce, cheese, and pepperoni. Bake until the cheese has melted. Remove from oven, slice, and enjoy!
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